Sold Out for Now
Use on the stovetop (gas, electric or wood), in the oven, under the broiler, on the grill.
Beautifully designed with with the user in mind. Comfortable handle and easy to use. Fabulous for Omelets, Sautéed Mushrooms, Fried Eggs, Seared Salmon Fillets, Hot Tortillas...
Bake, Sauté, Sear, Braise, Roast, Broil, Grill, Simmer. Each pot is handmade and may vary slightly in surface and size.
|Bordeaux gives us a very consistent surface. This lovely burgundy glaze has a slightly iridescent sheen.|